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A Pairing to Die For reviews from people you don't follow

Mark @ Carstairs Considers (2340 KP) rated
Jan 29, 2021
Can Parker Pair the Victim with the Correct Killer?
Reid Wallace’s estranged family has come for a visit to Boulder, Colorado, and Parker Valentine is hoping to make a good impression on her boyfriend’s family. However, things aren’t going well as Reid’s family is constantly judging everything she says as not being up to their standards. Never mind their opinions of her wine. The visit is interrupted when Reid is arrested for murder. Oscar, the sous chef at Reid’s restaurant and his long-time friend, was murder behind the restaurant, and the police are certain that Reid did it. Parker doesn’t believe that Reid is capable of murder and sets out to figure out what really happened. Can she free her boyfriend from jail?
The first in this series was one of my favorite books from 2020, so I had high hopes for this one. I’m pleased to say I enjoyed it. There is plenty of conflict in this book to keep us hooked. I did think the pacing started to slow in the middle, but about the time I thought that, it picked up again and kept going until we reached the end. The characters are still rich, and I appreciated the growth in their relationships, while the new characters fit perfectly into Parker’s world. For those interested because of the wine theme, there are plenty of scenes in Parker’s winery. I’d forgotten that this series is written in the present tense, which I don’t mind once my brain adjusts. There are three delicious sounding recipes with suggested wine pairings at the end of the book. If you haven’t started this series, you need to fix that. If you’ve read the first, this book will please you.
The first in this series was one of my favorite books from 2020, so I had high hopes for this one. I’m pleased to say I enjoyed it. There is plenty of conflict in this book to keep us hooked. I did think the pacing started to slow in the middle, but about the time I thought that, it picked up again and kept going until we reached the end. The characters are still rich, and I appreciated the growth in their relationships, while the new characters fit perfectly into Parker’s world. For those interested because of the wine theme, there are plenty of scenes in Parker’s winery. I’d forgotten that this series is written in the present tense, which I don’t mind once my brain adjusts. There are three delicious sounding recipes with suggested wine pairings at the end of the book. If you haven’t started this series, you need to fix that. If you’ve read the first, this book will please you.