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Curry: Classic and Contemporary
2008 | Food & Drink
Vivek Singh marries eastern and western techniques and ingredients, in a collection of modern curries that sit side by side with an awe-inspiring collection of classic regional curries, many never previously published. Accompanied by over 60 stunning food shots from Cristian Barnett, this is an exquisitely beautiful and sumptuous landmark publication.
Vivek Singh
(Author)
| Published by | Absolute Press |
| Edition | Unknown |
| ISBN | 9781904573883 |
| Language | N/A |
Images And Data Courtesy Of: Absolute Press.
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