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The Farmer's Market Cookbook: More Than 100 Recipes Using the Freshest Ingredients
2006 | Food & Drink
To be successful at cooking seasonally means having a keen eye and a sensitive nose. Bursting with great recipes, The Farmer's Market Cookbook guides the home cook through the changing seasons and also serves as a road map to navigating any local market- be it farm stand or grocer's aisle.
Richard Ruben
(Author)
| Published by | Rowman & Littlefield |
| Edition | Unknown |
| ISBN | 9781592289608 |
| Language | N/A |
Images And Data Courtesy Of: Rowman & Littlefield.
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