The Middle Eastern Kitchen: Authentic Dishes from the Middle East

Book
No Media

This item doesn’t have any media yet

The Middle Eastern Kitchen: Authentic Dishes from the Middle East

2016 | Food & Drink

The Middle East is steeped in rich culinary traditions and this new collection, featuring recipes from food writer and UK MasterChef contestant Rukmini Iyer, showcases regional cooking at its very best. Deceptively simple yet full of flavour, these recipes are easy to follow and accessible for cooks new to Middle Eastern cooking. The Middle Eastern Kitchen offers simple, modern, and authentic dishes, including cinnamon-spiced kofte and tagines, pomegranate-strewn salads, jeweled rice dishes, and pastries and desserts infused with cardamom and honey. The depth, complexity, and variety of the food and cooking styles in The Middle Eastern Kitchen are truly extraordinary and will inspire all your senses.



Published by Parragon

Edition Unknown
ISBN 9781474804097
Language N/A

Images And Data Courtesy Of: Parragon.
This content (including text, images, videos and other media) is published and used in accordance with Fair Use.