Nadiya's British Food Adventure
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2017 | Food & Drink
Britain's favourite Bake Off winner now has her own prime-time BBC2 cookery series and companion cookbook. Nadiya Hussain, winner of 2015's Great British Bake Off, is loved for her warmth and charisma as well as her unique approach to flavours. In her brand new TV series and book, Nadiya sets off round the country to meet some of the food heroes, growers and producers who are changing the face of modern British food. Inspired by her journey, Nadiya has devised over 120 easy and enticing new recipes that fuse the local ingredients she encounters with her favourite flavours, plus a nod here and there to her Bangladeshi roots. Her reinvented classics sum up the diversity of twenty-first century Britain and the melting pot of tastes and culinary influences that shape what we all love to cook and eat today.
Nadiya's recipes just beg to be tried and tasted, including: Masala Eggy Bread Spiced Bean and Banger Stew Ploughman's Cheese & Pickle Tart Fish Pie with Cinnamon Sweet Potato Lamb Bhuna with Garlic Naan Star Anise Chicken Wings with Chunky Chips Rosemary Banoffee Pie Eton Mess Cheesecake Combining her love of family and food, flavour and fun, this is Nadiya cooking in the way she knows best - and showing us all how to do the same.
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Published by | Penguin Books Ltd |
Edition | Unknown |
ISBN | 9780718187668 |
Language | N/A |
Images And Data Courtesy Of: Penguin Books Ltd.
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