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2016 | Food & Drink
With more than 200 marvelous recipes and beautiful color photography, this plant-based-only cookbook also provides nutritional information, tips on transitioning to a plant-based diet, and advice for the newbie on easy plant-based cooking techniques. Whether by choice or by a doctor's orders, readers will get all of the information they need to make satisfying meals without meat and dairy.
Trish Sebben-Krupka
(Author)
| Published by | Dorling Kindersley Ltd |
| Edition | Unknown |
| ISBN | 9780241230039 |
| Language | N/A |
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