RHS Herbs for the Gourmet Gardener: Old, New, Common and Curious Herbs to Grow and Eat

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RHS Herbs for the Gourmet Gardener: Old, New, Common and Curious Herbs to Grow and Eat

2014 | Home & Garden

More and more gardeners are discovering the delight of preparing and eating fresh homegrown food. For this growing band of enthusiasts, RHS Herbs for the Gourmet Gardener is the indispensable guide to what to grow, cook and eat. Alongside familiar herb varieties are numerous novel options that offer a world of new colours and tastes. Each herb has its own listing, providing accessible information on climate, size, origin, storage, preparation and cultivation. Fascinating historical facts, nutritional information and classic recipes are interspersed with feature spreads on topics such as edible flowers and herbs to drink.



Published by Octopus Publishing Group

Edition Unknown
ISBN 9781845338855
Language N/A

Images And Data Courtesy Of: Octopus Publishing Group.
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