Simply Pho: A Complete Course in Preparing Authentic Vietnamese at Home

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Simply Pho: A Complete Course in Preparing Authentic Vietnamese at Home

2017 | Food & Drink

Simply Pho brings homemade Vietnamese cooking to your table with a delicious fusion of seventy-five recipes, including pho (soup and non-soup dishes), vermicelli and glass noodle dishes, appetizers, accompaniments, sandwiches, and drinks and desserts. Author Helen Le, a native of Vietnam and popular YouTube cook, shows you how to create authentic Vietnamese dishes, from everyone's favorites--pho (quick and not-so-quick versions), fresh spring rolls, and sandwiches--to those that will be newfound favorites, like pho omelets, crepes, and vermicelli and glass noodle dishes (All of which some with variations for meat eaters, seafood lovers, and vegans). Helen also shows you how to make fresh pho noodles, dipping sauces, flavored oils, and pho aromatics. And you can finish your delicious meals with a Vietnamese coffee and dessert. With easy-to-follow step-by-step instructions, mouthwatering photos, and codes you can scan to watch Helen's accompanying YouTube videos, Simply Pho will turn your kitchen into a pho stand for family and friends.



Published by Race Point Publishing

Edition Unknown
ISBN 9781631063701
Language N/A

Images And Data Courtesy Of: Race Point Publishing.
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