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2010 | Home & Garden
The design of a restaurant plays a critical role in attracting and keeping customers. To create a successful restaurant interior, designers must understand the technical side of a restaurant operation and know how to create an ambience that satisfies a restaurant's owner and clientele. Successful Restaurant Design provides a comprehensive, up-to-date introduction to the process of restaurant design. This edition adds coverage of sustainable design to support a green menu and technological advances in kitchen equipment.
Regina S. Baraban
(Author)
| Published by | John Wiley and Sons Ltd |
| Edition | Unknown |
| ISBN | 9780470250754 |
| Language | N/A |
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