Sugarcane Biotechnology: Challenges and Prospects: 2017

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Sugarcane Biotechnology: Challenges and Prospects: 2017

2017 | Science & Mathematics

This book provides exhaustive information on several recent technologies that are employed for sugarcane improvement through biotechnology and will be of great interest to plant scientists, biotechnologists, molecular biologists and breeders who work on sugarcane crop. Topics discussed in this volume include genomics and transcriptomics, transgenic sugarcane for trait improvement, potential candidate promoters, new strategies for transformation, molecular farming, sugarcane as biofuel, chloroplast transformation, and genome editing.



Published by Springer International Publishing AG

Edition Unknown
ISBN 9783319589459
Language N/A

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