The Waiter, Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food and Beverage Employees

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The Waiter, Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food and Beverage Employees

2004 | Business & Finance

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Published by Atlantic Publishing Co

Edition Unknown
ISBN 9780910627474
Language N/A

Images And Data Courtesy Of: Atlantic Publishing Co.
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