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2013 | Food & Drink
Forget the restaurant guides compiled by a panel of mysterious experts, this guide is by the real insiders: more than 400 of the world's leading chefs. Listing their favourite places to eat from neighbourhood eateries to high-end restaurants, Where Chefs Eat, is the ultimate guide to the world's best food. With entertaining reviews the book should appeal to restaurant-goers and food lovers worldwide.
Joe Warwick
(Author)
| Published by | Phaidon Press Ltd |
| Edition | Unknown |
| ISBN | 9780714865416 |
| Language | N/A |
Images And Data Courtesy Of: Phaidon Press Ltd.
This content (including text, images, videos and other media) is published and used in accordance
with Fair Use.
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