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Books Editor (673 KP) shared own list

Sep 29, 2017
What better season than autumn to savour two books about culinary icons — a memoir by Alice Waters, founder of Chez Panisse, and a biography of Patience Gray, a locavore long before the word became popular.

And a book about an unsung theory of Darwin’s seeks to explain beauty as an evolutionary function.

Nonfiction recommendations this week will set you off on a journey, whether retracing the steps of the “Odyssey” with the memoirist Daniel Mendelsohn, or the senior-citizen workampers of “Nomadland.”


An Odyssey: A Father, a Son and an Epic

An Odyssey: A Father, a Son and an Epic

Daniel Mendelsohn

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From the best-selling author of 'The Lost', a deeply moving tale of a father, a son and the lessons...

Bones: Brothers, Horses, Cartels, and the Borderland Dream

Bones: Brothers, Horses, Cartels, and the Borderland Dream

Joe Tone

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The dramatic true story of two brothers living parallel lives on either side of the U.S.-Mexico...


Politics social issues
The Misfortune of Marion Palm: A Novel

The Misfortune of Marion Palm: A Novel

Emily Culliton

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A wildly entertaining debut about a Brooklyn Heights wife and mother who has embezzled a small...


Fiction
Reset: My Fight for Inclusion and Lasting Change

Reset: My Fight for Inclusion and Lasting Change

Ellen Pao

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SHORTLISTED FOR THE 2017 FINANCIAL TIMES AND MCKINSEY BUSINESS BOOK OF THE YEAR | NAMED A BEST FALL...


Business biography technology
The Internationalists: How a Radical Plan to Outlaw War Remade the World

The Internationalists: How a Radical Plan to Outlaw War Remade the World

Oona Hathaway and Scott J. Shapiro

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A bold and provocative history of the men who fought to outlaw war and how an often overlooked...


History politics
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The Goddess and the Thief
The Goddess and the Thief
Essie Fox | 2013
6
6.0 (1 Ratings)
Book Rating
The Goddess and the Thief is a work of fiction based in Victorian England and briefly at the beginning in Lahore, India. It tells the story of Alice Willoughby, who after living all her life in India with Her father Charles, is moved to England to live in the care of her Aunt Mercy whilst her father returns to Lahore were is works for the English residency as a surgeon. Her Aunt Mercy works as a spiritual medium and after events including the death of Alice’s father and the introduction of the enigmatic Lucian Tillsbury, Alice’s aunt endeavours for her to join the clairvoyant profession. All events lead to dramatic and catastrophic events for Alice.

Considering all the elements such as; gothic Victorian era, Hindu mythology, intrigue, drama and the paranormal I feel I should have liked this book more than I did. There is nothing particular wrong with the book, it works well and is written fine with no obvious errors that I have observed in other books. I just wasn’t my style of book. I have read other reviews that have liken Essie Fox’s writing style as similar to Sarah Waters, who I have read previously and also not found to my taste. Perhaps if books written in the style of Sarah Waters is your cup of tea you may appreciate this tale more. Having said this the inclusion of the Hindu mythology was really interesting and differently added a lot to the story development. There are twists and turns along the way and this is by no means a ‘bad book’ as said just not to my taste.
  
Edna Lewis: At The Table with an American Original
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"Most Americans have never heard of African American chef and cookbook author Edna Lewis. Despite her importance—she inspired culinary luminaries such as Alice Waters, MFK Fisher and James Beard, and is considered the progenitor of the farm-to-table movement—Lewis never became a household name. Though Miss Lewis’s contributions to the food culture of this nation far surpassed those of many of her white contemporaries, she and her work have actively been forgotten. This book is vital, introducing a new generation of readers and eaters to the deeply important life and legacy of Miss Lewis."

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