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Rachel King (13 KP) rated Sweet Chic: Stylish Treats to Dress Up for Any Occasion in Books
Feb 11, 2019
There are few pastimes that can compete with my love of books, but baking is one of them. The premise of this cookbook seemed rather unique, as it attempted to combine baking with fashion. There is even a delightful foreword by Isaac Mizrahi to further the theme. The author, Rachel Schifter Thebault, runs her own bakery, Tribeca Treats, out of New York City, and this is her debut cookbook.
The book opens with an explanation of Rachel's philosophy of baking. In the same way that a woman uses a little black dress as the foundation of her wardrobe, using accessories to dress it up or down, so too can a baker take a basic recipe for the base of a dessert and use simple alterations to create a complete "wardrobe" of desserts for any occasion. Chocolate chip cookie dough becomes white chocolate coconut cookies, oatmeal raisin cookies, snickerdoodles, or anything else a cook can dream up with a change in mix-ins. I used the oatmeal raisin cookie recipe and substituted in chocolate chips, cinnamon, and nutmeg, and they came out perfect!
The book is divided into three sections: Cookies, Cakes, and Confections. Each chapter in the three sections feature a basic recipe to build on, with names such as "The Crisp Oxford Shirt," "The A-Line Skirt," and "The Leather Jacket." Following the basic recipe of each chapter are several more example recipes of how to alter the base recipe to fit your needs. Vanilla Cake becomes Peanut Butter and Jelly Cupcakes, and Basic Tempered Chocolate becomes Cranberry Almond Bark.
The detail that Rachel goes into is also quite impressive. The beginning of the book teaches the basics of baked goods by reviewing all of the major ingredients used in baking - things like eggs, cocoa powder, and extracts - as well as essential equipment used, like a cake turntable. She then goes into the basic techniques of baking, simplifying them for even the most amateur of novices, and provides a pictorial guide for icing a cake and dipping things in chocolate. Each recipe is provided with very specific details on how to perform each step, as well as ideas at the end on how to dress it up further.
I loved this cookbook, and I would highly recommend it to anyone interested in baking, from the amateur to the experienced baker.
The book opens with an explanation of Rachel's philosophy of baking. In the same way that a woman uses a little black dress as the foundation of her wardrobe, using accessories to dress it up or down, so too can a baker take a basic recipe for the base of a dessert and use simple alterations to create a complete "wardrobe" of desserts for any occasion. Chocolate chip cookie dough becomes white chocolate coconut cookies, oatmeal raisin cookies, snickerdoodles, or anything else a cook can dream up with a change in mix-ins. I used the oatmeal raisin cookie recipe and substituted in chocolate chips, cinnamon, and nutmeg, and they came out perfect!
The book is divided into three sections: Cookies, Cakes, and Confections. Each chapter in the three sections feature a basic recipe to build on, with names such as "The Crisp Oxford Shirt," "The A-Line Skirt," and "The Leather Jacket." Following the basic recipe of each chapter are several more example recipes of how to alter the base recipe to fit your needs. Vanilla Cake becomes Peanut Butter and Jelly Cupcakes, and Basic Tempered Chocolate becomes Cranberry Almond Bark.
The detail that Rachel goes into is also quite impressive. The beginning of the book teaches the basics of baked goods by reviewing all of the major ingredients used in baking - things like eggs, cocoa powder, and extracts - as well as essential equipment used, like a cake turntable. She then goes into the basic techniques of baking, simplifying them for even the most amateur of novices, and provides a pictorial guide for icing a cake and dipping things in chocolate. Each recipe is provided with very specific details on how to perform each step, as well as ideas at the end on how to dress it up further.
I loved this cookbook, and I would highly recommend it to anyone interested in baking, from the amateur to the experienced baker.
Erika Kehlet (21 KP) rated Kneaded to Death in Books
Feb 19, 2018
Ivy Culpepper has come back to her home town of Santa Sofia and is trying to put her life back together after her mother was killed in a hit-and-run accident. When a murder occurs outside the local bakery where Ivy is taking a baking lesson, the three sisters who own the bakery are suspected of the crime. Sure that they wouldn’t kill anyone, Ivy starts investigating on her own.
The author did such a great job with the descriptions that I could almost feel the warmth from the ovens and smell the bread baking in Yeast of Eden. The characters were true-to-life, and the mystery well thought out. This book will leave you hungry – for more of Ivy Culpepper, and for fresh baked bread!
Kneaded to Death is the first book in Winnie Archer’s new Bread Shop Mysteries series.
<i>Thank you to Netgalley for an advanced review copy</i>
The author did such a great job with the descriptions that I could almost feel the warmth from the ovens and smell the bread baking in Yeast of Eden. The characters were true-to-life, and the mystery well thought out. This book will leave you hungry – for more of Ivy Culpepper, and for fresh baked bread!
Kneaded to Death is the first book in Winnie Archer’s new Bread Shop Mysteries series.
<i>Thank you to Netgalley for an advanced review copy</i>
Mark @ Carstairs Considers (2069 KP) rated Raspberry Danish Murder in Books
Mar 21, 2018
Baking Overwhelms Murder - Again
Hannah is trying to deal with her new husband, Ross, having vanished while still getting her cookie shop ready for Thanksgiving. Then P.K., Ross’s assistant at the station, dies in a car accident. The police quickly determine that P.K. crashed because of poisoned candies he ate that were sent to the station. Was he the intended target? Or was Ross? Who sent the poisoned candies? Is this why Ross disappeared?
As you can see, there is plenty here for a good mystery. Instead, we get an average mystery. Much of the book is taken up with talking about food and baking, used to introduce the almost 30 recipes spread out over the story. There are some good twists in the mystery and the story of Hannah’s life, but the mystery especially is short changed and the ending feels rushed. The characters are fun as always. Longtime fans will still want to visit Hannah, but this is not going to draw new readers to the series.
As you can see, there is plenty here for a good mystery. Instead, we get an average mystery. Much of the book is taken up with talking about food and baking, used to introduce the almost 30 recipes spread out over the story. There are some good twists in the mystery and the story of Hannah’s life, but the mystery especially is short changed and the ending feels rushed. The characters are fun as always. Longtime fans will still want to visit Hannah, but this is not going to draw new readers to the series.
Hayley Neale (6 KP) rated The Wallbanger in Books
Jan 25, 2018
Great characters (2 more)
Wondefully Written
Clive, the cat
Very steamy and full of lots of laugh out loud moments
I LOVE this book. It is one of the most addictive romance novels I've ever read. The story of Caroline and Simon's budding relationship is exciting and raw. The best thing about this book is the hilariously relatable protagonist, Caroline, and her adventures in juggling her career, her baking, and her extremely loud neighbor. Would recommend this book to anyone who enjoys romance novels that offer sexiness and a good chuckle every now and then.
The Craggus (360 KP) rated The Princess Switch (2018) in Movies
Dec 20, 2018
The Great Christmas Bake-Off! Netflix's The Princess Switch (2018) #Review
As Netflix continues to make its big push to become the new Hallmark, a slew of cookie-cutter Christmas movies have started appearing on the streaming network. “The Princess Switch” takes the well-worn tale of “The Prince And The Pauper” and dusts it with the seasonal covering of icing sugar in the form of a fictional European principality, a conveniently staged baking competition and a pair of star-crossed would-be lovers...
FULL REVIEW: http://bit.ly/CraggusPrincessSwitch
FULL REVIEW: http://bit.ly/CraggusPrincessSwitch
Leah Conner (9 KP) rated The Great British Bake Off in TV
Dec 8, 2020
Your dead inside of you don't love GBBO
How do you not live this show!? It's everything you need in a baking show. The fun of a competition without the nastiness of your typical American based shows. They're pleasant and kind while still acknowledging shortcomings in the baked goods. The outtakes happen in real-time and hilarity is classic British style perfection. And the food... beautifully delicious creations that I dream of trying. If only I was a stronger baker. Watch this show... you won't regret it.
Lyndsey Gollogly (2893 KP) rated Seashells , Spells and Caramels in Books
Mar 21, 2021
40 of 250
Kindle
Seashells,Spells& Caramels ( Spells & Caramels book 1)
By Erin Johnson
Once read a review will be written via Smashbomb and link posted in comments
A magical French island. A dead contestant. An aspiring baker must clear her name before she gets burned.
Imogen Banks has dreamed her entire life of opening her own bakery in Seattle. But when she accidentally sets fire to her apartment and loses all her possessions, her dreams get toasted. Still coping with her loss, she receives a cryptic invitation she can't possibly refuse: entry into a mysterious baking competition on a beautiful French island.
When Imogen realizes the island village is magical and the bake-off’s participants are witches and wizards, she’s not sure her fledgling powers will be enough to win the coveted contest. In the midst of trying to cast her very first spell, a competitor drops dead and Imogen finds the psychic judges' mystical fingers all pointing at her. Can Imogen unlock her own magic and stop the killer from coming back for seconds or will she jump straight from the frying pan and into the fire?
This was a bit predictable but an easy pleasant read! She has a very entertaining relationship with a living flame and budding sweet friendship with a baking witch. This is British bake off with princes, villains and lots of magic!
Kindle
Seashells,Spells& Caramels ( Spells & Caramels book 1)
By Erin Johnson
Once read a review will be written via Smashbomb and link posted in comments
A magical French island. A dead contestant. An aspiring baker must clear her name before she gets burned.
Imogen Banks has dreamed her entire life of opening her own bakery in Seattle. But when she accidentally sets fire to her apartment and loses all her possessions, her dreams get toasted. Still coping with her loss, she receives a cryptic invitation she can't possibly refuse: entry into a mysterious baking competition on a beautiful French island.
When Imogen realizes the island village is magical and the bake-off’s participants are witches and wizards, she’s not sure her fledgling powers will be enough to win the coveted contest. In the midst of trying to cast her very first spell, a competitor drops dead and Imogen finds the psychic judges' mystical fingers all pointing at her. Can Imogen unlock her own magic and stop the killer from coming back for seconds or will she jump straight from the frying pan and into the fire?
This was a bit predictable but an easy pleasant read! She has a very entertaining relationship with a living flame and budding sweet friendship with a baking witch. This is British bake off with princes, villains and lots of magic!
Lindsay (1693 KP) rated Patrick Turns His Play Into Pay in Books
Aug 30, 2018
Patrick turn his play into pay is really a good book for children. Did you ever know that what you enjoy the most could become a business of some sort. Patrick show this though this baking and learning to cook with his grandmother.
Patrick does what all children do when something breaks. Once he hears that his parents can not help. He get the idea about backing or what learned when he was young and visiting his grandmother.
His friend helps with a sign for this business. It a sweet. The pictures tell the story. I like the pictures and they are done well. There educational in the book as well.
Patrick does what all children do when something breaks. Once he hears that his parents can not help. He get the idea about backing or what learned when he was young and visiting his grandmother.
His friend helps with a sign for this business. It a sweet. The pictures tell the story. I like the pictures and they are done well. There educational in the book as well.
Mark @ Carstairs Considers (2069 KP) rated Cobblered to Death in Books
Nov 27, 2019
Clobbered by Cherry Cobbler
Courtney Archer has become known to her fans from the TV cooking show, The Farmer’s Daughter. Just one catch – she is actually the daughter of a doctor from Chicago. She hates keeping this secret, but is even more worried when her secret is discovered. The man who makes the discovery is Mick, one of the contestants on The American Baking Battle, a new show that Courtney is co-hosting. Courtney isn’t the only one having issues with Mick. Still, Courtney doesn’t expect to find his dead body on the second day of filming. Worse yet, Mick was hit over the head with a pan of Courtney’s cherry cobbler. Who killed him?
This book started out well, and I was quickly hooked. The setting is a lot of fun, and the characters are wonderful. I was drawn to Courtney and wanted her to succeed. I enjoyed watching her friendship with another character grow, and her producer is a strong character as well. The plot started out strongly, setting up suspects and the victim before killing Mick off. Unfortunately, there weren’t enough suspects to sustain it, and the twists and clues were fewer than they needed to be in favor of time spent on the set of the baking show watching everything being filmed. I suspect the characters and setting will be strong enough to draw people to this new series, but I hope the plots get stronger as the series progresses.
This book started out well, and I was quickly hooked. The setting is a lot of fun, and the characters are wonderful. I was drawn to Courtney and wanted her to succeed. I enjoyed watching her friendship with another character grow, and her producer is a strong character as well. The plot started out strongly, setting up suspects and the victim before killing Mick off. Unfortunately, there weren’t enough suspects to sustain it, and the twists and clues were fewer than they needed to be in favor of time spent on the set of the baking show watching everything being filmed. I suspect the characters and setting will be strong enough to draw people to this new series, but I hope the plots get stronger as the series progresses.
Nicole Hadley (380 KP) rated Breaking Breads in Books
Jun 16, 2018
Breaking Breads by Uri Scheft is a book full of many new and interesting breads. The recipes are easy to follow. The photos are wonderful.
The sections on baking at home was very good and one of the best I have read. His explanation on how to knead dough was helpful.
The book has great step-by-step pictures and fairly simple instructions for the recipes. The photos are great for intimidating for a novice baker.
The entire book was thoughtfully put together with clear explanations and helpful tips along the way. Step by step pictures were also included (super helpful for the above-mentioned apple strudel) as were suggestions for achieving perfect bakery-likeconsistency.
The sections on baking at home was very good and one of the best I have read. His explanation on how to knead dough was helpful.
The book has great step-by-step pictures and fairly simple instructions for the recipes. The photos are great for intimidating for a novice baker.
The entire book was thoughtfully put together with clear explanations and helpful tips along the way. Step by step pictures were also included (super helpful for the above-mentioned apple strudel) as were suggestions for achieving perfect bakery-likeconsistency.