Philosophy Today
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With support from Dean Robert Olin and the College of Arts and Sciences, Scott Hestevold established...
Biodynamic Wine: 2016
Book
Wines are generally defined in one of three ways: by their country or region of origin, by their...
Passion for Pizza: A Journey Through Thick and Thin to Find the Pizza Elite
Craig Whitson, Tore Gjesteland, Mats Widen and Kenneth Hansen
Book
Passion for Pizza celebrates the people, personalities, and stories behind one of the world's...
Kendo: Culture of the Sword
Book
Kendo is the first in-depth historical, cultural, and political account in English of the Japanese...
A Place to Call Home: Tradition, Style, and Memory in the New American House
Book
In his best-selling first book, Gil Schafer explored the qualities that make a house a home...
Force: Dynamic Figure Drawing for Animators
Book
Force: Dynamic Life Drawing for Animators Capture the force in your life drawing subjects with this...
Road to Seeing
Dan Winters and Ibarionex Perello
Book
After beginning his career as a photojournalist for a daily newspaper in southern California, Dan...
Archives of Labor: Working-Class Women and Literary Culture in the Antebellum United States
Book
In Archives of Labor Lori Merish establishes working-class women as significant actors within...
Thoreau and the Language of Trees
Richard Higgins and Robert D Richardson
Book
Trees were central to Henry David Thoreau's creativity as a writer, his work as a naturalist, his...
A Slip Under the Microscope
Book
'I will go in, out of this dust and heat, out of this dry glitter of vanity, out of these toilsome...