Microbiology in Dairy Processing: Challenges and Opportunities
Book
The book introduces and reviews the knowledge in dairy technologies and lactic acid bacteria (LAB)...
Food and Cooking of Chile
Book
This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of...
Food and Farming in Prehistoric Britain
Book
From spit roasting pig to hanging cream cheese from the rafters, from baking roast pork under the...
Good Food: Healthy Eats: Triple-tested Recipes
Book
Looking after yourself doesn't mean you have to compromise on flavour. Nowadays, there is a huge...
National Trust Teatime Baking Book: Good Old-Fashioned Recipes
Book
Taking the very best recipes for teatime treats from the National Trust, this new edition has been...
Pimp My Noodles: Over 50 Quick and Easy Noodle Recipes
Book
When you want a feast in a flash, noodles are the obvious choice - quick, filling and utterly...
Salads: Over 60 Satisfying Salads for Lunch and Dinner
Book
Salads shares 60 quick, easy, and delicious recipes perfect for light, fresh lunches as well as...
Short and Sweet
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Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the...
Smith & Daughters: A Cookbook (That Happens to be Vegan)
Book
Many people believe veganism is a trend, that all vegan food tastes the same, boring, bland way and,...