Sauce Basics: 82 Recipes Step-by-step
Keda Black and Frederic Lucano
Book
With the power to make or break a dish, sauces are an essential element of every good cook's...
Sirocco: Fabulous Flavours from the East
Book
From the golden girl of Middle Eastern cookery, Sirocco will bring tastes of the East to...
Supercharged Food: Eat Right for Your Shape: Deliciously Healthy Ayurvedic Recipes for a Brand-New You
Book
It is a well accepted fact that our bodies come in all different shapes and sizes and they all react...
The Big Baking Book
Book
Kids love baking, with all its fascinating textures, smells - and of course, tastes! Ella's Kitchen:...
True Thai: Real Flavors for Every Table
Hong Thaimee and Jean-Georges Vongerichten
Book
Accessible and authentic, chef Hong Thaimee's first book shows readers how to bring the flavors of...
Vinegar
Book
This is a wonderful collection of 25 recipes featuring all types of vinegar from balsamic to white...
Hazana: Jewish Vegetarian Cooking
Book
Food and cooking are at the heart of Jewish life. During their 2,000 years of exile, Jews migrated...
food
Preserving Family Recipes: How to Save and Celebrate Your Food Traditions
Book
Heirloom dishes and family food traditions are rich sources of nostalgia and provide vivid ways to...
Mark @ Carstairs Considers (2672 KP) rated ‘Tis the Season to be Scary in Books
Oct 21, 2026
I debated about continuing the series before ultimately deciding to continue via the library. Sadly, I once again found it average. The pacing was off, especially in the middle when some subplots took over. While I like the series regulars, I want to see some character growth. I feel like things are staying too much the same. While I wasn’t bothered by the fact that the cozy Christmas vibes weren’t as plentiful due to it being a Halloween set book, I didn’t like the paranormal element the book introduced, especially since the book relied on it too much. We do have three delicious sounding recipes at the end. I’m debating if I want to read any more books in this series.

