A Boat, a Whale & a Walrus: Menus and Stories
Renee Erickson and Jess Thomson
Book
One of the United States' most acclaimed chefs, Renee Erickson is a James-Beard nominated chef and...
Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes or Less
Book
Plant-based cooking has never been easier. Now you can prepare delicious and nutritious meals using...
First Dish: Authentic Peasant Recipes from Little Italy
Book
Born and raised in the Little Italy section of New York City, Angel Marinaccio shares some of her...
Huckleberry: Stories, Secrets, and Recipes from Our Kitchen
Zoe Nathan, Laurel Almerinda and Josh Loeb
6.0
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Book
"Everything in generosity" is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica's...
The New 500 Low-Carb Recipes 500 Updated Recipes for Doing Low-Carb Better and More Deliciously
7.5
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Book
Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial...
Cookbook nonfiction low-carb recipes
26 Grains
Book
This is selected as a Book of the Year 2016 in the Daily Telegraph. With 100 recipes that use...
Baking: Quick and Easy Recipes
Ann Nicol and Gina Steer
Book
This great new cookbook takes you through all the basics of baking, including essential ingredients,...
Enchanted by Vietnam: Cooking and Travelling with Quyaen
Book
This cookbook takes you on a journey of flavours through Vietnam. Ten cities from north to south....
Enjoy!: Food You'll Love
Book
This is a cookbook for the whole family, meaning that no one has to compromise on flavor or time....
Ripailles: Traditional French Cuisine
Book
Parisian chef Stephane Reynaud writes beautiful recipes that stretch from simple home cooking to...