Southdown Style
Book
The many events held and publications produced to celebrate the centenary of Southdown Motor...
A Simply Delicious Christmas
Book
A Simply Delicious Christmas, first published in 1989, is a much-loved cookbook, with tattered,...
Appetite: So What Do You Want to Eat Today?
Book
Nigel Slater's inspirational guide to home cooking. 'I want you to take in the spirit of the recipes...
Chocolate Fit for A Queen
Historic Royal Palaces Enterprises Limited
Book
This beautiful book is filled with over 35 exquisite chocolate recipes from Chocolate Orange...
Food in England: A Complete Guide to the Food That Makes Us Who We are
Book
Her love of the infinite variety of English cooking and her knowledge of British culture and history...
Jean-Francois Piege
Jean-Francois Piege and Stephane de Bourgies
Book
Visitors to award-winning chef Jean-Francois Piege's gastronomic restaurant the most-sought after...
Modern Israeli Cooking
Book
Oron studied at The French Culinary Institute (now the International Culinary Center) and draws...
Oatrageous Oatmeals
Book
It's time to change the way you look at oatmeal. Gone are the boring oats with bland mix-ins because...
Party-Perfect Bites: Delicious Recipes for Canapes, Finger Food and Party Snacks
Book
A mouthwatering collection of recipes for small bites and fingerfood - ideal for serving at parties...
Pierre Herme Macaron: The Ultimate Recipes from the Master Patissier
Book
Including more than 60 elegantly illustrated recipes, Pierre Herme Macarons is the definitive guide...