The Science of Cheese
Book
In an engaging tour of the science and history of cheese, Michael Tunick explores the art of cheese...
The Secret History of the Pink Carnation (Pink Carnation, #1)
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Deciding that true romantic heroes are a thing of the past, Eloise Kelly, an intelligent American...
Images of the Ice Age
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Images of the Ice Age, here in its third edition, is the most complete study available of the...
Tanzanite: Born from Lightning
Didier Brodbeck and Hayley Henning
Book
Upon the discovery of Tanzanite in Tanzania a specimen was entrusted to the stonecutter Manuel de...
The Workshop Guide to Ceramics
Duncan Hooson and Anthony Quinn
Book
An essential reference for anyone working with ceramics, from weekend crafters and students to...
An Education in Happiness: The Lessons of Hesse and Tagore
Flavia Arzeni, Howard Curtis and Gaganendranath Tagore
Book
In An Education in Happiness (Un'educazione alla felicita), Flavia Arzeni discusses that most...
The Rise of the Joyful Economy: Artistic Invention and Economic Growth from Brunelleschi to Murakami
Book
This book argues for the increasing importance of the arts as a major resource in fuelling growth...
Perceptrons: An Introduction to Computational Geometry
Marvin Minsky, Seymour A. Papert and Leon Bottou
Book
In 1969, ten years after the discovery of the perceptron -- which showed that a machine could be...
Anthropology and/as Education: Anthropology, Art, Architecture and Design
Book
There is more to education than teaching and learning, and more to anthropology than making studies...
Peirce on Perception and Reasoning: From Icons to Logic
Kathleen A. Hull and Richard Kenneth Atkins
Book
The founder of both American pragmatism and semiotics, Charles Sanders Peirce (1839-1914) is widely...