How to Jug a Hare: The Telegraph Book of the Kitchen
Book
The opening of the Savoy in 1889, with Auguste Escoffier at the helm of its kitchen, rang in the new...
The Oxford Handbook of Mobile Music Studies: Volume 2
Jason Stanyek and Sumanth S. Gopinath
Book
The two volumes of The Oxford Handbook of Mobile Music Studies consolidate an area of scholarly...
Simple Organic Kitchen & Garden: A Complete Guide to Growing and Cooking Perfect Natural Produce, with Over 150 Step-by-step Recipes
Ysanne Spevack, Michael Lavelle and Christine Lavelle
Book
This is a complete guide to growing and cooking perfect natural produce, with over 150 step-by-step...
Tell Me Lies
Book
FBI special agent Max Carter is on the hunt – he’ll stop at nothing to catch a kidnapper with a...
Mint: A Book of Recipes
Book
This is a book of recipes. Chopped, torn or sprinkled, discover how mint can enliven dishes with its...
Don't be a Nordic: Why Embracing the Scandi Lifestyle Won't Change Your Life
Book
Set aside those think-pieces on how 24-hour access to Lego creates the happiest nation on earth and...
Product Design and Development
Karl Ulrich and Steven D. Eppinger
Book
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Stipulations and Complications (The Sisters, Texas Mystery Series Book 3)
Book
Life comes with stipulations. If you want to fit into last year’s swimsuit, you can’t eat ice...
cozy mystery mystery Texas adult fiction series
Allergen-Free Desserts to Delight Your Taste Buds: A Book for Parents and Kids
Book
Bake sales are a fun and tasty tradition at elementary schools all over, but not necessarily so for...
The Good Carbs Cookbook: 100 Vibrant, Smart Energy Recipes for Every Day
Kate McGhie and Philippa Sandall
Book
This book is about bringing us back to the joy of cooking traditional carbohydrate staples and all...