My Little French Kitchen: Over 100 Recipes from the Mountains, Market Squares and Shores of France

Rachel Khoo

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Rachel Khoo follows: The Little Paris Kitchen with The Little French Kitchen, bringing her modern...

Wild Garden Weekends: Explore the Secret Gardens, Wild Meadows and Kitchen Garden Cafes of Britain

Tania Pascoe

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This stunning and original British travel guide charts lesser known gardens, spectacular meadows,...

Over a Hot Stove: Life Below Stairs in Britain's Great Houses: the Charming Memoirs of a 1930s Kitchen Maid

Flo Wadlow

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This delightful memoir provides a unique 'Upstairs, Downstairs' account of what life was really like...

The Edible Flower Garden: From Garden to Kitchen: Choosing, Growing and Cooking Edible Flowers

Kathy Brown

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This title deals with planning, planting and cultivating over 25 edible flower schemes with...

The Vibrant Table: Recipes from My Always Vegetarian, Mostly Vegan, and Sometimes Raw Kitchen

Anya Kassoff

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The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen

Fania Lewando

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Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen

Abigail R. Gehring

6.0 (1 Ratings) Rate It

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Best of Amish Cooking: Traditional And Contemporary Recipes Adapted From The Kitchens And Pantries Of O

Phyllis Pellman Good

7.0 (2 Ratings) Rate It

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The Second Avenue Deli Cookbook: Recipes and Memories from Abe Lebewohl's Legendary Kitchen

Rena Bulkin

8.0 (1 Ratings) Rate It

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