Persiana: Recipes from the Middle East & Beyond
Book
BEST COOKBOOK OF THE YEAR - Observer Food Monthly Awards 2014 Persiana: the new must have cookbook....
One: A Cook and Her Cupboard
Book
Cooking's new golden girl. Guardian The new kitchen goddess. Daily Mail Each chapter in One focuses...
Coastline: The Food of Mediterranean Italy, France and Spain
Book
Despite having different cultures and dialects, Spain's east coast, France's south coast and Italy's...
The Dyers Handbook: Memoirs of an 18th Century Master Colourist
Book
Persian blue, pomegranate flower, spiny lobster, wine soup, pale flesh, dove breast, golden wax,...
Fifty Foods That Changed the Course of History
Book
Food plays a central role in ours lives: it is a necessity for all of us, a pleasure for many and an...