Baconish: Sultry and Smoky Plant-Based Recipes from BLTs to Bacon Mac & Cheese
Book
Everything tastes better with bacon. Even if you are avoiding animal products, you can still enjoy...
Brasserie Zedel: Traditions and Recipes from a Grand Brasserie
Book
Think 'grand cafe' and the image that immediately springs to mind is a decadent, smoke-filled place...
Bravetart: Iconic American Desserts
Stella Parks and J. Kenji Lopez-Alt
Book
From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's crisp even on the very bottom,...
Eaternity: More Than 150 Deliciously Easy Vegan Recipes for a Long, Healthy, Satisfied, Joyful Life!
Book
Vegan chef and wellness expert Jason Wrobel offers up a comprehensive recipe and lifestyle book with...
From Pasta to Pancakes: The Ultimate Student Cookbook
Book
The essential and much-loved student cookbook, now in a new edition, From Pasta to Pancakes is...
James Martin's French Adventure: 80 Classic French Recipes
Book
James Martin's French Adventure showcases the superstar chef's handpicked favourite recipes from the...
Lucky Peach: The Street Food Issue: Issue 10
David Chang, Peter Meehan and Chris Ying
Book
Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and...
M: A 24 Hour Cookbook
Book
Winner of the Open Table Diner's Choice award for 2015, M is two restaurants in one. With RAW and...
National Geographic Complete Guide to Herbs and Spices: Remedies, Seasonings, and Ingredients to Improve Your Health and Enhance Your Life
Book
A household necessity, COMPLETE GUIDE TO HERBS & SPICES offers everything you need to know about how...
National Trust Teatime Baking Book: Good Old-Fashioned Recipes
Book
Taking the very best recipes for teatime treats from the National Trust, this new edition has been...