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Mark @ Carstairs Considers (2340 KP) rated Diet of Death in Books

Aug 20, 2021 (Updated Aug 20, 2021)  
Diet of Death
Diet of Death
Ang Pompano | 2021 | Mystery
8
8.0 (1 Ratings)
Book Rating
What Killed the Diet Guru?
Quincy Lazzaro has found success writing a monthly food column for a magazine. Unfortunately, it is published under the name Betty Ann Green, so he has to keep his real identity a secret. That does cause problems every so often, like when Dr. Alan Tolzer wants to bury the hatchet with Betty, and insists they meet in person. Dr. Tolzer is famous for creating the Westport Diet, and he has an institute nearby, so Quincy goes there hoping that his usual trick of saying he is Betty’s assistant will work to get a meeting. While Quincy is there, Dr. Tolzer dies. The institute is quick to say it was natural causes, but some things Quincy saw lead him to question that. Can he figure out what really happened?

It took a couple of chapters to full get into this book, but once I did, I was along for the ride. I really liked Quincy, and the rest of the cast grew on me pretty quickly as well. The plot was a little rough with a few leaps in it. Don’t worry, everything makes sense at the end, but a bit more set up would have helped me as I was reading it. Still, it has some interesting twists and complications that I really enjoyed. Unlike many culinary cozies, there are no recipes, but based on the humorous scenes where Quincy was cooking, I think that may be a good thing. Overall, I really had fun reading this book. I’m anxious to see how Quincy and the series grow in future books.
  
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Mark @ Carstairs Considers (2340 KP) rated Mulled to Death in Books

Oct 21, 2021  
Mulled to Death
Mulled to Death
Kate Lansing | 2021 | Mystery
8
8.0 (1 Ratings)
Book Rating
Parker’s Valentine’s Getaway Hits a Murderous Snag
Parker Valentine and her boyfriend Reid are planning a romantic Valentine’s weekend trip to a ski resort. Parker is hoping to take a few minutes to sell the resort on her mulled wine, and is star struck when the owner, Olympic gold medalist Annmarie Bauer, sits in on the meeting. But the next morning, Parker is nearby when Annmarie has a deadly skiing accident. Parker saw some things that make her question whether it was an accident or not, and as she begins poking around, strange things happen to her. Can she figure out what is really going on?

Having enjoyed the first two books in this series, I was looking forward to checking in with Parker again. I did feel that Parker’s motive for looking into this as much as she did was weak until late in the book and the plot relied a bit too much on events over investigation, but overall, this was a good mystery that kept me guessing until the end. Parker and Reid are joined by another couple, Parker’s brother Liam and her best friend Sage, who have recently started dating. These four characters are the core of the series to me, and I loved seeing how they developed here. As always, the books are written in first person present tense. I love how the author works in tidbits about wine making as metaphors for what Parker is going through. We get three delicious sounding recipes and suggested wine pairings at the end. Fans of the series will have fun with the newest in this series.