The Jewish Teachers of Jesus, James, and Jude: What Earliest Christianity Learned from the Apocrypha and Pseudepigrapha
Book
Jews have sometimes been reluctant to claim Jesus as one of their own; Christians have often been...
The Old Ways: A Journey on Foot
Book
The Old Ways is the stunning fourth book by acclaimed nature writer Robert Macfarlane. Shortlisted...
What Doesn’t Kill Us: How Freezing Water, Extreme Altitude and Environmental Conditioning
Book
A New York Times bestseller Our ancestors crossed deserts, mountains, and oceans without even a...
science
Let Me Lie
7.3
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Book
'It's phenomenal, super-twisty and, incredibly, EVEN BETTER than I Let You Go and I See You' JILL...
A Taste of Cuba: Exploring the Island's Unique Places, People, and Cuisine
Jose Luis Alonso, Cynthia Carris Alonso and Liza Gershman
Book
A Taste of Cuba celebrates the incredible taste of Cuban cuisine and the sites, color, and energy of...
Allergen-Free Desserts to Delight Your Taste Buds: A Book for Parents and Kids
Book
Bake sales are a fun and tasty tradition at elementary schools all over, but not necessarily so for...
Baby Nosh: Plant-Based, Gluten-Free Goodness for Baby's Food Sensitivities
Jennifer Browne and Tanya R. Loewen
Book
Caring for a baby or small child with food sensitivities is never fun--especially if you have no...
Happy Pear: Healthy, Easy, Delicious Food to Change Your Life
Book
The No 1 bestselling cookery book in Ireland - for two years running! 'These lovely boys always...
My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes
Emily Dilling and Nicholas Ball
Book
Based on Emily Dilling's popular blog, parispaysanne.com, My Paris Market Cookbook: A Culinary Tour...