Simple: Effortless Food, Big Flavours
Book
Shortlisted for the Fortnum & Mason Cookery Book Award 'This is everything I want from a cookbook:...
Stig of the Dump
Clive King and Edward Ardizzone
Book
A Puffin Book - stories that last a lifetime. Puffin Modern Classics are relaunched under a new...
The Oxford Companion to Beer
Tom Colicchio and Garrett Oliver
Book
For millennia, beer has been a staple beverage in cultures across the globe. After water and tea, it...
The Deep Dark: Disaster and Redemption
Book
The Deep Dark: Disaster and Redemption in America's Richest Silver Mine For nearly a century,...
Jeremy Hutchinson's Case Histories: From Lady Chatterley's Lover to Howard Marks
Book
Read an extract here THE SUNDAY TIMES BESTSELLER 'Thomas Grant has brought together...
The Fractional Trigonometry: With Applications to Fractional Differential Equations and Science
Tom T. Hartley and Carl F. Lorenzo
Book
Addresses the rapidly growing -field of fractional calculus and provides simpli-fied solutions for...
Contemporary Human Resource Management: Text and Cases
Tony Dundon, Adrian Wilkinson and Tom Redman
Book
Whether you're a student studying HRM or a forward-looking manager, Contemporary Human Resource...
Lonely Planet Africa
Lonely Planet, Simon Richmond, Stuart Butler and Paul Clammer
Book
Lonely Planet: The world's leading travel guide publisher Lonely Planet Africa is your passport to...
Lonely Planet Central Asia
Lonely Planet, Mark Elliott, Bradley Mayhew and Tom Masters
Book
Lonely Planet: The world's leading travel guide publisher Lonely Planet Central Asia is your...
Tubes: Behind the Scenes at the Internet
Book
Tubes: Behind the Scenes at the Internet by Andrew Blum is...'Utterly engrossing. The year's most...