Short Cuts (1993)
8.0
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Movie Watch
Many loosely connected characters cross paths in this film, based on the stories of Raymond Carver....
Omen III: The Final Conflict (1981)
7.1
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Movie Watch
In this second sequel to "The Omen," Antichrist Damien Thorn (Sam Neill) is now a successful...
Sixteen Candles (1984)
7.6
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Movie Watch
Samantha Baker (Molly Ringwald) is ready to make the most of her sweet sixteenth birthday ... if...
The House in the Cerulean Sea
10.0
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Book
Linus Baker is a by-the-book case worker in the Department in Charge of Magical Youth. He's tasked...
The Moth and Moon
9.0
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Book
In the summer of 1780, on the tiny island of Merryapple, burly fisherman Robin Shipp lives a simple,...
LGBT historical gay friends to lovers sailor baker
Chungking Express (1994)
10.0
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Movie
Two lonely Hong Kong policemen reminisce separately on past loves while encountering new...
Chung Hing sam lam Chóngqìng sēnlín Cung Hing Sam Lam Christopher Doyle Andrew Lau Wai-Keung Midnight Express
Performance Management for Agile Organizations: Overthrowing the Eight Management Myths That Hold Businesses Back: 2016
Book
Baker takes on eight dysfunctional people management practices originating from the scientific...
The Cheesecake Bible
Book
The definitive book on luscious, decadent cheesecake by a master chef and baker. Almost everyone...
Mark @ Carstairs Considers (2398 KP) rated Revenge on Route 66: A Tracy Eaton Mystery in Books
Mar 9, 2018
These books are always wacky capers, and this is no exception. The mystery is well plotted, but Tracy's antics are a blast the entire way through. A perfect light mystery for any road trip.
And keep an eye out for a character named Mark Baker.
Read my full review at <a href="http://carstairsconsiders.blogspot.com/2013/06/book-review-revenge-on-route-66-by-kris.html">Carstairs Considers</a.>
Nicole Hadley (380 KP) rated Breaking Breads in Books
Jun 16, 2018
The sections on baking at home was very good and one of the best I have read. His explanation on how to knead dough was helpful.
The book has great step-by-step pictures and fairly simple instructions for the recipes. The photos are great for intimidating for a novice baker.
The entire book was thoughtfully put together with clear explanations and helpful tips along the way. Step by step pictures were also included (super helpful for the above-mentioned apple strudel) as were suggestions for achieving perfect bakery-likeconsistency.