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All Elite Wrestling Dynamite, a new weekly wrestling similar in style to WWE Raw but without the...
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Game of Scones
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As co-owner of Sugar and Spice Cookbooks, Sugar Calloway has seen simple confections bring friends...
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It’s Christmas many years ago, and topping young Hannah Swensen’s wish list is becoming the...
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The crew from the Fairy Tale Cupcakes shop risks getting burned when they set out to find a murderer...
Professional Distance (Thorne and Dash #1)
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Thornwell Shipton is wealthy, uptight, closeted, and an incurable workaholic. A tragic love affair...
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ClareR (5991 KP) rated Fearless and Free: A Memoir by Josephine Baker in Books
Oct 14, 2025 - 7:42 PM
Born in 1906, mixed race, Josephine made it from St. Louis to New York and then on to Paris - and she was still a teenager. She became famous in Paris for her banana dress in the Danse Sauvage, and she was also a jazz singer and an actress. During WW2 she was a spy, she loved animals, adopted children and donated to many causes.
This memoir ends in 1949, so we don’t get any details about her involvement in the Civil Rights movement, but we do see what happens when she travels home to the US - and it’s not good. Her reception is the complete opposite to the way she’s received in Europe.
When reading this, Josephine’s voice shines through. Her vivacious, fun, tenacious personality is there throughout, which does make up for the non-linear accounts.
I thoroughly enjoyed this book!
Rachel King (13 KP) rated Sweet Chic: Stylish Treats to Dress Up for Any Occasion in Books
Feb 11, 2019
The book opens with an explanation of Rachel's philosophy of baking. In the same way that a woman uses a little black dress as the foundation of her wardrobe, using accessories to dress it up or down, so too can a baker take a basic recipe for the base of a dessert and use simple alterations to create a complete "wardrobe" of desserts for any occasion. Chocolate chip cookie dough becomes white chocolate coconut cookies, oatmeal raisin cookies, snickerdoodles, or anything else a cook can dream up with a change in mix-ins. I used the oatmeal raisin cookie recipe and substituted in chocolate chips, cinnamon, and nutmeg, and they came out perfect!
The book is divided into three sections: Cookies, Cakes, and Confections. Each chapter in the three sections feature a basic recipe to build on, with names such as "The Crisp Oxford Shirt," "The A-Line Skirt," and "The Leather Jacket." Following the basic recipe of each chapter are several more example recipes of how to alter the base recipe to fit your needs. Vanilla Cake becomes Peanut Butter and Jelly Cupcakes, and Basic Tempered Chocolate becomes Cranberry Almond Bark.
The detail that Rachel goes into is also quite impressive. The beginning of the book teaches the basics of baked goods by reviewing all of the major ingredients used in baking - things like eggs, cocoa powder, and extracts - as well as essential equipment used, like a cake turntable. She then goes into the basic techniques of baking, simplifying them for even the most amateur of novices, and provides a pictorial guide for icing a cake and dipping things in chocolate. Each recipe is provided with very specific details on how to perform each step, as well as ideas at the end on how to dress it up further.
I loved this cookbook, and I would highly recommend it to anyone interested in baking, from the amateur to the experienced baker.
Mark @ Carstairs Considers (2423 KP) rated A Deadly Éclair (A French Bistro Mystery, #1) in Books
Mar 9, 2018
It’s fun to find a series set in Napa County that doesn’t focus on wine, although wine is certainly present. The French food will definitely leave your mouth watering as you work your way through this good first mystery. The initial chapter has a bit of a data dump in it, but once beyond that, the mystery picks up and the pace never slows down again. The characters are outstanding, and the relationships between the series regulars is already strong. I’m looking forward to seeing that grow as the series progresses.
NOTE: I received an ARC of this book.
Read my full review at <a href="http://carstairsconsiders.blogspot.com/2017/11/book-review-deadly-eclair-by-daryl-wood.html">Carstairs Considers</a>.
Mark @ Carstairs Considers (2423 KP) rated Meet Your Baker (A Bakeshop Mystery, #1) in Books
Mar 9, 2018
I’ve long heard of the Oregon Shakespeare Festival, and I’d love to go sometime. Until that happens, this is a great alternative. The characters are wonderful and already fully formed, although I do feel like part of Jules’s backstory isn’t strong enough for her actions. But that’s probably just me. The plot is good, although it was a little weak at the end. Still, everything is wrapped up in a logical way.
Read my full review at <a href="http://carstairsconsiders.blogspot.com/2017/07/book-review-meet-your-baker-by-ellie.html">Carstairs Considers</a>.