Meat London: An Insider's Guide
Book
Meat London: An Insider's Guide is an essential book for the meat-lover living in or visiting...
Obica: Mozzarella Bar: The Cookbook
Book
Celebrated as the world's first mozzarella bar, Obika presents a collection of simply prepared...
One-Pot Gourmet Gardener: Delicious Container Recipes to Grow Together and Cook Together
Cinead McTernan, Jason Ingram and Becky Clarke
Book
How clever would it be to grow all the ingredients for an entire tasty dish in one garden pot? Well...
Pure and Special: Gourmet Indian Vegetarian Cuisine
Book
After the global success of the award winning 'Pure & Simple: Homemade Indian Vegetarian Cuisine',...
Cases & Materials on International Law
Sarah Williams, Martin Dixon and Robert McCorquodale
Book
Cases & Materials on International Law is a topical and engaging companion for study, offering broad...
Indigenous Peoples' Status in the International Legal System
Book
While many have explored the law governing the rights of indigenous peoples through an examination...
Individualism and Collectiveness in Intellectual Property Law
Book
Individualism and Collectiveness in Intellectual Property Law embraces fundamental, eternal and yet...
Mestizo International Law: A Global Intellectual History 1842-1933
Book
The development of international law is conventionally understood as a history in which the main...
The Oxford Handbook of the Theory of International Law
Anne Orford, Florian Hoffmann and Martin Clark
Book
The Oxford Handbook of International Legal Theory provides an accessible and authoritative guide to...
Treatment of High Risk Sexual Offenders: An Integrated Approach
Jeffrey Abracen and Jan Looman
Book
Treatment of High-Risk Sexual Offenders addresses concrete management strategies, from initial...