Baking & Pastry
Podcast
Learn the proper techniques for Baking and Pastry from the chefs at The International Culinary...
The Chocolate Lady (94 KP) rated La Cucina in Books
Oct 7, 2020
Podcasts – Tyler Florence Test Kitchen
Podcast
Join Chef Tyler Florence as he dives into his Test Kitchen, where he and his team challenge what we...
A Taste of the Past
8.0
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Podcast
Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste...
Chef's Story
1.0
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Podcast
Dorothy Cann Hamilton is the Founder & CEO of the International Culinary Center (founded as The...
Saveur: Italian Comfort Food
Book
From the editors of America's favorite culinary magazine, comes the new iconic Italian cookbook....
Masterchef
7.4
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TV Show
A nationwide search for the best home cooks in America. One of 50 hopefuls will become a culinary...
The Splendid Table
5.0
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Podcast
American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle...
Food Republic Today
1.0
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Podcast
Your one-stop-shop for the latest food news, restaurant recommendations, kitchen talk, interviews...
Math for the Professional Kitchen
The Culinary Institute of America (CIA), Laura Dreesen, Michael Nothnagel and Susan Wysocki
Book
Essential math concepts for professional chefs and culinary students Ideal for students and working...