CoffeeGeek MP3 Podcast
Podcast
The CoffeeGeek Podcast covers everything and anything in the world of consumer and professional...
The Cocktail Spirit with Robert Hess
Podcast
The Cocktail Spirit with Robert Hess treats the creation of the cocktail as a culinary journey. From...
The Chocolate Lady (94 KP) rated Food Whore: A Novel of Dining and Deceit in Books
Oct 7, 2020
Mark @ Carstairs Considers (2200 KP) rated One Taste Too Many in Books
Jun 20, 2019
While it doesn’t take much to intrigue me with a culinary cozy, I found Sarah’s status as a cook of convenience to be a great pull for this series. For more serious culinary lovers, Emily works as a line chef and is part of a culinary festival taking place in their town, so all abilities are covered, although the two recipes at the end are definitely on the simple side. The mystery starts strong, with us learning about Bill’s death on the first page. I did find it harder to care about the sub-plot involving RahRah; I think it’s more because I’m not a pet person so I needed more time to warm up to him before I would care. Still, both storylines reach great climaxes, and Sarah manages to figure out all the twists along the way. The characters have some room to grow, but the main cast, including the suspects, are all solid, providing a good base for future growth. Fans of culinary cozies will enjoy this tasty debut.
Gareth von Kallenbach (980 KP) rated The Hundred-Foot Journey (2014) in Movies
Aug 6, 2019
Films always have a location, but while “The 100 Foot Journey” is set in small town France, the story really exists at the crossroads of two fiercely independent culinary traditions. Throughout the film, Indian and French cuisines feed the visual storytelling and nourish the scenes.
As the leading man, Hassan, actor Manish Dayal plays a convincing chef struggling between two cultural and culinary worlds. But it is the support of Papa, Hassan’s can-do attitude driven father, played by actor Om Puri, and Michelin star obsessed know-it-all neighbor Madame Mallory (Helen Mirren) that invigorate the screen.
Simple yet engaging, plot is not where “The 100 Foot Journey” excels. Opting to focus on subtle interpersonal scenes, the film lacks twists, suspense, and grand surprises. Instead “The 100 Foot Journey” explores the joys, sorrows, and revelations that happen when two culinary histories and lifestyles meet. The journey highlights the challenges faced with preserving tradition while also carving a new path.
Consumables garnish almost every moment of character interaction; food plays a role in careers, conflicts, and mutual understanding. It could be easy, and not entirely wrong, to write-off this picture as a feel good foodie flick. However, just like a good croissant, “The 100 Foot Journey” is worth more than a deceptively uncomplicated a first glance; it contains flavorful and complex layers upon further examination. Be it a story of coincidence, lucky, or fate, “The 100 Foot Journey” is worth a taste if not a feast.
Asian-American: Proudly Inauthentic Recipes from the Philippines to Brooklyn
Book
Born in Chicago to Filipino parents, Dale Talde grew up both steeped in his family's culinary...
Octaphilosophy: The Eight Elements of Restaurant Andre
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The culinary philosophy of premiere chef Andre Chiang, whose Restaurant Andre is in the top 50...
ReMARKable Palate: A Food blog & Podcast from New York City Personal Chef Mark Tafoya
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A Food and Culture Podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service of New...
Baking: Quick and Easy Recipes
Ann Nicol and Gina Steer
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This great new cookbook takes you through all the basics of baking, including essential ingredients,...
Enchanted by Vietnam: Cooking and Travelling with Quyaen
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This cookbook takes you on a journey of flavours through Vietnam. Ten cities from north to south....