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    dahmakan

    dahmakan

    Food & Drink and Health & Fitness

    (0 Ratings) Rate It

    App

    Nourish your body with delicious, healthy food. Delivered to your doorstep. No delivery fee. No...

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Mark @ Carstairs Considers (2470 KP) rated Charred in Books

Feb 25, 2023  
Charred
Charred
GP Gottlieb | 2023 | Mystery
5
5.0 (1 Ratings)
Book Rating
Will Alene Get Charred During the Pandemic’s Early Days?
This book opens in May 2020 and finds Alene Baron trying to keep her café in Chicago opened with a reduced staff and takeout or delivery only. Things are complicated when her long lost uncle returns to town and wants to connect with his brother, Alene’s father. Oh, and there are bodies turning up in burned out buildings owned by Alene’s best friend’s husband.

Since this is the third book in the series, I like the characters. That helped me get on board with the story that is truly the main story in the book, not the mystery that you’d expect in a culinary cozy. While I enjoyed the real main story, that backwards emphasis bothered me, especially how the story of the burned out buildings was resolved. I’m not sure I was ready to read a book set during the pandemic, but the book does a good job of capturing how everyone was feeling about life then. However, it introduces the riots before the event that triggered them happened in real life. The end result was only average.
  
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Mark @ Carstairs Considers (2470 KP) rated Bait and Swiss in Books

May 14, 2025 (Updated May 14, 2025)  
Bait and Swiss
Bait and Swiss
Korina Moss | 2025 | Mystery
9
9.0 (1 Ratings)
Book Rating
Chocolate and Cheese Make a Deadly Pairing
Willa Bauer is excited to be celebrating the second anniversary of opening her shop. But her excitement is tampered when her former fiancé and former best friend show up in town to open a new location for their chocolate shop. However, when someone appears to have been poisoned by one of their chocolates, Willa can’t help but poke around. Can she figure out what happened?

I was glad to have this part of Willa’s back story show up in town, and I liked the growth it gave Willa. We also saw a couple characters we haven’t seen in the last two books, which was great. The cast of both old and new characters kept me engaged, as did the story, which had plenty of complications on the way to an ultimately logical climax. I did feel that Willa’s actions at one point early on didn’t really make sense. Once again, we get some delicious sounding recipes at the end. Fans of the series will be delighted. If you enjoy culinary cozies and haven’t started this series yet, you need to fix that today.
  
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Mark @ Carstairs Considers (2470 KP) rated At Death’s Dough in Books

Dec 18, 2025 (Updated Dec 18, 2025)  
At Death’s Dough
At Death’s Dough
Mindy Quigley | 2025 | Mystery
8
8.0 (1 Ratings)
Book Rating
A Frozen Valentine’s Day
It’s the beginning of February, and Delilah O’Leary is finding the quiet season is quieter than she planned on. She’s hoping for a full restaurant on Valentine’s Day to help carry her through to tourist season again. On one of the restaurant’s days closed, Delilah and her great aunt go out ice fishing, and they make an unexpected discovery - a dead body under the ice. The victim was dressed for scuba diving, but who would dive in the lake in the middle of the winter?

The premise definitely caught my attention, although I found the pacing was uneven. Yes, I could tell the story was being set up, but it felt a bit random to me for a while. Once things really got going, I was hooked, with plenty of excitement, especially in the final quarter. And we did reach a logical conclusion. The characters continue to shine, and I especially appreciated seeing Delilah growing while building her relationship with her boyfriend. And we get another four recipes to enjoy at the end. If you enjoy culinary cozies, you’ll find yourself grabbing all the slices in this series.