101 Shots
Book
Forget what you think you know about shots from your college years. In 101 Shots, cocktail...
A Bird in the Hand: Chicken Recipes for Every Day and Every Mood
Book
Diana Henry named Best Cookery Writer at Fortnum & Mason Food & Drink Awards 2015 Winner - James...
Ancient Brews: Rediscovered and Re-Created
Sam Calagione and Patrick E. McGovern
Book
In Ancient Brews, Patrick E. McGovern takes us on a fascinating journey through time, back to the...
Bake Like an Italian
Book
Whether it's living, loving, fashion or pasta, Italians do it better...and baking is no exception!...
Brandy: A Global History
Book
Made from distilled grape wine and produced in countries spanning the globe, brandy is a spirit...
Dough: Simple Contemporary Bread
Book
Richard Bertinet is renowned for his revolutionary and inspirational approach to breadmaking and his...
National Trust Teatime Baking Book: Good Old-Fashioned Recipes
Book
Taking the very best recipes for teatime treats from the National Trust, this new edition has been...
One for My Baby: A Sinatra Cocktail Companion
Book
The book introduces us to Sinatra's life and art seen from an unconventional point of view: Ol Blue...
The Pocket Book of Animals
John Lloyd, John Mitchinson and I. Q
Book
QI the Pocket Book of Animals is John Lloyd and John Mitchinson's funny, eccentric and confounding...
Giving Out Yards: The Art of Complaint, Irish Style
Book
In Giving Out Yards, Tara Flynn puts paid to the long-debated question of what makes us Irish,...