The Works of Francis Bacon, Baron Verulam, Viscount St. Albans, and Lord High Chancellor of England: Containing Miscellaneous Writings in Philosophy, Morality, and Religion (Classic Reprint)

Francis Bacon

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English Traditional Recipes: A Heritage of Food & Cooking: 160 Classic Recipes to Celebrate England's Great Culinary History, with Delicious Dishes to Represent the Best of Every County and Region

Annette Yates

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This stunning book celebrates the old and the new in English cuisine. It details the history of...