The Food Book Mini: A Journey Through the Great Cuisines of the World
Book
Lonely Planet: The world's leading travel guide publisher* A journey through the great cuisines of...
Teaming with Microbes: The Organic Gardener's Guide to the Soil Food Web
Jeff Lowenfels and Wayne Lewis
Book
Smart gardeners know that soil is anything but an inert substance. Healthy soil is teeming with life...
From China to Vietnam: A Food Journey Along the Mekong River
Book
Join Luke Nguyen as he journeys down one of Asia's most famous rivers, the Mekong. To tie in with...
A Stakeholder Approach to Managing Food: Local, National, and Global Issues
Adam Lindgreen and Martin K. Hingley
Book
This research anthology explores the concept of food production and supply, from farm gate to plate,...
The Power of Food: 100 Essential Recipes for Abundant Health and Happiness
Adam Hart and David Wolfe
Book
You hold the power f or change in your hands. Unhealthy habits can be broken. Inaction can become...
Sustainable Food and Beverage Industries: Assessments and Methodologies
Book
This title includes a number of Open Access chapters. This new compendium volume looks the...
The Art of the Larder: Good Food from Your Storecupboard, Every Day
Book
'This is going straight on the shelf by my cooker. Many people have tried to write a useful store...
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