The Human Sciences After the Decade of the Brain
Jon Leefmann and Elisabeth Hildt
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The Human Sciences after the Decade of the Brain brings together exciting new works that address...
The Scientific, Clinical and Commercial Development of the Stem Cell: From Radiobiology to Regenerative Medicine
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This book offers timely and novel insights on the development of what may be the most important...
Writings on Medicine
Georges Canguilhem, Todd Meyers and Stefanos Geroulanos
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At the time of his death in 1995, Georges Canguilhem was a highly respected historian of science and...
111 Shops in Milan That You Must Not Miss: Unique Finds and Local Treasures
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Milan is one of the fastest moving and fashion forward cities in the world. Here, trend is...
Bravetart: Iconic American Desserts
Stella Parks and J. Kenji Lopez-Alt
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From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's crisp even on the very bottom,...
Cakes Regional & Traditional
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Julie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes...
Cocktails with Bompas and Parr
Sam Bompas and Harry Parr
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Already responsible for giving jelly a 21st-century makeover, the boys at Bompas & Parr now focus...
Figs: A Global History
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Figs, fresh and dried, have become the fruit of celebrations and festivities throughout the Western...
Food and Cooking of South Africa: Ingredients - Techniques - Traditional Recipes
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This book features 50 authentic recipes from a vibrant and diverse cuisine. It is a collection of...
The Smartest Book in the World: A Lexicon of Literacy, A Rancorous Reportage, A Concise Curriculum of Cool
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Greg Proops is an internationally renowned comedian, best known for starring on the hit improv...