Bravetart: Iconic American Desserts
Stella Parks and J. Kenji Lopez-Alt
Book
From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's crisp even on the very bottom,...
Cakes Regional & Traditional
Book
Julie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes...
Cocktails with Bompas and Parr
Sam Bompas and Harry Parr
Book
Already responsible for giving jelly a 21st-century makeover, the boys at Bompas & Parr now focus...
Figs: A Global History
Book
Figs, fresh and dried, have become the fruit of celebrations and festivities throughout the Western...
Food and Cooking of South Africa: Ingredients - Techniques - Traditional Recipes
Book
This book features 50 authentic recipes from a vibrant and diverse cuisine. It is a collection of...
The Smartest Book in the World: A Lexicon of Literacy, A Rancorous Reportage, A Concise Curriculum of Cool
Book
Greg Proops is an internationally renowned comedian, best known for starring on the hit improv...
A Short Introduction to the Common Law
Book
An ideal textbook to introduce the common law to advanced international students. This book provides...
Coercion and Responsibility in Islam: A Study in Ethics and Law
Book
In Coercion and Responsibility in Islam, Mairaj Syed explores how classical Muslim theologians and...
Human Trafficking: Interdisciplinary Perspectives
Book
With a range of experts from different disciplines and professions, this text comprehensively...
The Oxford Edition of Blackstone's: Commentaries on the Laws of England: Book 2: Of the Rights of Things
William Blackstone and Simon Stern
Book
Oxford's variorum edition of William Blackstone's seminal treatise on the common law of England and...
