Evidence-Based Dentistry for the Dental Hygienist
Book
Like any other dental professional, dental hygienists must practice evidence-based dentistry (EBD)...
Designing the Patient Room: A New Approach to Healthcare Interiors
Book
The book documents the design of patient rooms as the core element of a hospital. It explains the...
Nursing in Critical Care Setting: An Overview from Basic to Sensitive Outcomes
Irene Comisso, Alberto Lucchini, Stefano Bambi and Gian Domenico Giusti
Book
This book provides essential insights into how the approach to nursing care in ICU patients has...
Polytunnels, Greenhouses and Protective Cropping: A Guide to Growing Techniques
Book
This comprehensive book, written by an acknowledged expert, is packed with useful information and is...
The David Brent Songbook
Book
After leaving Wernham-Hogg, David Brent has been working as a rep selling cleaning (and ladies...
RSPCA Pet Guide: Care for Your Rabbits
Book
Published in association with the RSPCA, the UK's leading animal welfare charity, this practical...
The Japanese Culinary Academy's Complete Introduction to Japanese Cuisine: Mukoita: Cutting Techniques: Fish
Japanese Culinary Academy, Isao Kumakura Toru Fushiki and Others and Akira Saito and Shuichi Yamagata
Book
Following publication of Introduction to Japanese Cuisine, as well as a volume on Flavour and...
Secret Lives of Great Filmmakers: What Your Teachers Never Told You About the World's Greatest Directors
Book
On the heels of "Secret Lives of Great Authors, Great Artists, and Great Composers" comes "Secret...
RSPCA Pet Guide: Care for Your Puppy
Book
Published in association with the RSPCA, the UK's leading animal welfare charity, this practical...
Home Made Cheeses: From Simple Butter, Yogurt and Fresh Cheeses to Soft, Hard and Blue Cheeses, an Expert's Guide to Making Successful Cheese at Home
Book
Featuring 40 classic cheeses, including mozzarella, Cheddar, Stilton, Gouda, Brie and other popular...