Shoku-Iku: Japanese Conscious Eating for a Long and Healthy Life
Book
Shoku-Iku is the way that Japanese people are taught about healthy food. It is part of the culture....
Japanese Media at the Beginning of the 21st Century: Consuming the Past
Book
Hailed by Japanese critics as a milestone in the study of contemporary Japanese media, this book...
Everyday Harumi: Simple Japanese Food for Family and Friends
Book
In Everyday Harumi, now reissed as an attractive jacketed paperback, Harumi Kurihara, Japan's most...
Management of Innovation Strategy in Japanese Companies
Kazuki Hamada and Shufuku Hiraoka
Book
Traditionally, innovation has been considered difficult to manage, as it occurs through contingent...
The Social Life of Kimono: Japanese Fashion Past and Present
Book
The kimono is an iconic garment with a history as rich and colourful as the textiles from which it...
Niwaki: Pruning, Training and Shaping Trees the Japanese Way
Book
Over the years, Japanese gardeners have fine-tuned a distinctive set of pruning techniques that coax...
Japanese Kampo Medicines for the Treatment of Common Diseases
Somasundaram Arumugam and Kenichi Watanabe
Book
Japanese Kampo Medicines for the Treatment of Common Diseases - Focus on Inflammation provides...
Japanese Gardening: An Inspirational Guide to Designing and Creating an Authentic Japanese Garden with Over 260 Exquisite Photographs
Alex Ramsay and Charles Chesshire
Book
The timeless and unique Japanese garden, with its spiritual and philosophical dimensions, has for...