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A Taste of Cuba: Exploring the Island's Unique Places, People, and Cuisine
Jose Luis Alonso, Cynthia Carris Alonso and Liza Gershman
Book
A Taste of Cuba celebrates the incredible taste of Cuban cuisine and the sites, color, and energy of...
Best Salads Ever
Sonja Bock and Tina Scheftelowitz
Book
Salads used to be thought of only as summer food but this new and beautifully illustrated paperback...
Enchiladas: Aztec to Tex-Mex
Cappy Lawton and Chris Waters Dunn
Book
Enchiladas: Aztec to Tex-Mex is an in-depth exploration of one of Mexico's most historic and popular...
Happy Pear: Healthy, Easy, Delicious Food to Change Your Life
Book
The No 1 bestselling cookery book in Ireland - for two years running! 'These lovely boys always...
In the Charcuterie: Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods
Toponia Miller and Taylor Boetticher
Book
"A cracking book!" (Tom Kerridge). The tradition of preserving meats is one of the oldest of all the...
Audrey at Home: Memories of My Mother's Kitchen
Book
New York Times Bestseller Enter Audrey Hepburn's private world in this unique New York Times...
The 22 Day Revolution: The Plant-Based Programme That Will Transform Your Body, Reset Your Habits, and Change Your Life
Book
Join the revolution! From the fitness and nutrition guru who transformed the diets of Beyonce, Jay-Z...
The Artful Baker: Extraordinary Desserts from an Obsessive Home Baker
Book
A collection of more than 100 extraordinary desserts--all with photos and meticulous...
The Negative Calorie Diet: Lose Up to 10 Pounds in 10 Days with 10 All You Can Eat Foods
Book
The #1 New York Times bestselling author, chef, and healthy living expert Rocco DiSpirito returns...