Soil Not Oil: Climate Change, Peak Oil and Food Insecurity
Book
'One of the world's most prominent radical scientists.' The Guardian This book is classic of the...
Finding Yourself in the Kitchen
Book
Nothing is more ordinary than the kitchen, and yet it is the perfect place to explore who we are and...
The Index of Middle English Prose: Handlist XXI: Manuscripts in the Hatton and E. Musaeo Collections, Bodleian Library, Oxford
Book
The Hatton and e Musaeo manuscript collections are important donations given to the Bodleian Library...
Sicilian Food & Wine: The Cognoscente's Guide
Francesca Lombardo and Jacqueline Alio
Book
Sicily's culinary landscape is as eclectic as the island's complex history. Written by Sicilians in...
Sweet and Southern: Classic Desserts with a Twist
Book
A fresh new voice in food writing reinvigorates decadent Southern desserts with a fun, modern edge....
The Architecture of the Cocktail: Constructing The Perfect Cocktail From The Bottom Up
Book
Is it better for a martini to be shaken, not stirred? Does it matter which order you add the...
The Complete Chilli Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking
Dave DeWitt and Paul W. Bosland
Book
Chile peppers are hot - in every sense of the word. They add culinary fire to thousands of dishes...
The Complete Thyroid Health & Diet Guide: Understanding and Managing Thyroid Disease
Nikolas R. Hedberg and Danielle Cook
Book
Many of us suffer from some form of thyroid disease. Women are most commonly affected with an...
The Gentleman's Guide to Cocktails
Book
Once upon a time, ordering a cocktail at a bar was the kind of thing an aging lothario might do to...
The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies
Si King, Hairy Bikers and Dave Myers
Book
This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary...