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Rachel King (13 KP) rated Sweet Chic: Stylish Treats to Dress Up for Any Occasion in Books

Feb 11, 2019

There are few pastimes that can compete with my love of books, but baking is one of them. The premise of this cookbook seemed rather unique, as it attempted to combine baking with fashion. There is even a delightful foreword by Isaac Mizrahi to further the theme. The author, Rachel Schifter Thebault, runs her own bakery, Tribeca Treats, out of New York City, and this is her debut cookbook.
The book opens with an explanation of Rachel's philosophy of baking. In the same way that a woman uses a little black dress as the foundation of her wardrobe, using accessories to dress it up or down, so too can a baker take a basic recipe for the base of a dessert and use simple alterations to create a complete "wardrobe" of desserts for any occasion. Chocolate chip cookie dough becomes white chocolate coconut cookies, oatmeal raisin cookies, snickerdoodles, or anything else a cook can dream up with a change in mix-ins. I used the oatmeal raisin cookie recipe and substituted in chocolate chips, cinnamon, and nutmeg, and they came out perfect!
The book is divided into three sections: Cookies, Cakes, and Confections. Each chapter in the three sections feature a basic recipe to build on, with names such as "The Crisp Oxford Shirt," "The A-Line Skirt," and "The Leather Jacket." Following the basic recipe of each chapter are several more example recipes of how to alter the base recipe to fit your needs. Vanilla Cake becomes Peanut Butter and Jelly Cupcakes, and Basic Tempered Chocolate becomes Cranberry Almond Bark.
The detail that Rachel goes into is also quite impressive. The beginning of the book teaches the basics of baked goods by reviewing all of the major ingredients used in baking - things like eggs, cocoa powder, and extracts - as well as essential equipment used, like a cake turntable. She then goes into the basic techniques of baking, simplifying them for even the most amateur of novices, and provides a pictorial guide for icing a cake and dipping things in chocolate. Each recipe is provided with very specific details on how to perform each step, as well as ideas at the end on how to dress it up further.
I loved this cookbook, and I would highly recommend it to anyone interested in baking, from the amateur to the experienced baker.

Kudos

Debbiereadsbook (1630 KP) rated Bite Me (Kitchen Gods #1) in Books

Mar 5, 2018

Bite Me (Kitchen Gods #1)

Beth Bolden | 2018 | Food & Drink, LGBTQ+, Romance

10.0

(1 Ratings)

Book Rating

a great, easy read, with some food porn thrown in!

Independent reviewer for Archaeolibrarian, I was gifted my copy of this book.

This is, as far as I can see, the first I've read of Bolden's work, I sure hope it isn't the last! She has a way of not giving you the full picture about something and you aren't quite sure if you missed that bit, or it wasn't mentioned yet, or what?? And I really LOVED that!

Evan and Miles butt heads, right from the start, but equally, they have attraction, powerful attraction. And I loved watching them both ( because we hear from both guys) fight that attraction. Right til they both realize that their jobs are on the line, and they could lose each other too. THEN??? All bets are off and these guys give in to the inevitable.

It's amazing watching Evan come out of himself, watching Miles peel back the layers of Evan's outer casing, to the man inside.

It's not a complicated plot line, nor is it a difficult read. It's very well written and flows beautifully from the butting heads to the but...well....you get the picture. It's not very explicit though, and I really REALLY liked that it wasn't. There is no break up/make up. It's just a really great read!

Back to that not getting the full picture thing. It's about a certain thing that Miles does when he is drunk. Which I found hilarious, but when we get the full story of what was contained within?? You understand why the hints are there, you put the pieces together. Can't say anything else, cos of spoilers, but I really did enjoy not having the full picture thrown at me all at once!

Oh! You'll probably put on about ten pounds just reading this, cos, food porn or what! Miles is, after all, a pastry chef! But, love that the recipes in the book are give as links at the end. Might have to make myself some alcoholic macaroons!

This is billed as book one in the Kitchen Gods series. But some characters pop up who already had their stories written. I'd like to both go back, and forward, with these guys. I love the way Bolden spins her yarns.

so, a perfect Sunday morning read, that kept me fully engaged and I read it in one sitting.

5 stars

**same worded review will appear elsewhere**