Basque: Spanish Recipes from San Sebastian & Beyond
Book
Eighty regional recipes from the beautiful Basque country of northern Spain. From its obsession with...
Egyptian Cooking: And Other Middle Eastern Recipes
Book
Since its original publication in 1984, Samia Abdennour's Egyptian Cooking has become a true...
Fast Cooking: Really Exciting Recipes in 20 Minutes
Book
Using good-quality ingredients, smart store-cupboard shortcuts and time-saving ideas, James Martin...
French Fries: International Recipes, Dips & Tricks
Christine Hager and Ulrike Reihn
Book
A smorgasbord of more than 50 recipes celebrates the versatility of the deep-fried french fry. Why...
Good Food: More Low-fat Feasts: Triple-tested Recipes
Book
We all know how hard it can be to cook healthy food day in, day out - even when you have the best...
Land of Fish and Rice: Recipes from the Culinary Heart of China
Book
'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this...
Little Leon: Fast Suppers: Naturally fast recipes
Book
Wholesome, yummy...joyously healthy. - Sunday Times The Leon motto is 'naturally fast food', and...
Meet Me in My Cape Cod Kitchen: Recipes for Seaside Living
Book
With more than 60 delicious recipes, this book celebrates sharing good food with family and friends,...
Nature's Table: Refined Recipes from an Alpine Chalet
Francis Hammond, Emmanuel Renaut and Isabelle Hintzy
Book
Perched high upon a mountain in the lavish spa resort town of Megeve, the restaurant Flocons de Sel...
Nonya Heritage Kitchen: Origins, Utensils and Recipes
Book
The Peranakan or Baba and Nonya culture is the result of intermarriage, from the 15th century,...