500 Pasta Dishes
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Of all the wonderful things that Italy has given the world, nothing is quite so special as a dish of...
Bravetart: Iconic American Desserts
Stella Parks and J. Kenji Lopez-Alt
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From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's crisp even on the very bottom,...
Cooking with Coconut Oil
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Just what makes coconut oil nature's perfect ingredient? It is a healthy, natural fatthat works in...
Dough: Simple Contemporary Bread
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Richard Bertinet is renowned for his revolutionary and inspirational approach to breadmaking and his...
Quantum Leaps in the Wrong Direction: Where Real Science Ends...and Pseudoscience Begins
Charles M. Wynn, Arthur W. Wiggins and Sidney Harris
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Get the straight, scientific story on things like astrology, ghosts, spontaneous human combustion,...
Allotment Handbook
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The beginners' guide to growing fruit and veg Allotment Handbook has everything you need to leave...
Gardeners' World - 101 Grow to Eat Ideas: Planting Recipes That Taste as Good as They Look
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There's nothing better than the taste of home-grown fruit and veg. It has flavour and freshness that...
About Grace
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Beautifully written and compelling, About Grace is the brilliant debut novel from Anthony Doerr....
Who is Tom Ditto?
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We join the action just as our 'hero' Tom, (early thirties, reads the 'news' on the radio) finds out...
Out of the Dark
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As a contented wife and mother, Linda Caine has everything she ever wanted. Yet a darkness haunts...