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Live at the Sahara Tahoe by Isaac Hayes
Live at the Sahara Tahoe by Isaac Hayes
1973 | Rock
(0 Ratings)
Album Favorite

"This album is a big one for me. My friend Michael Diamond from the Beastie Boys introduced me to it. He visited me in Portland and I took him to this record store that was $1 per record and it was just bins and bins of records. He said, ""Oh my god, you should totally get this, it's a great record"", so I got it. In it, Isaac Hayes is leading an orchestra and he's also at the piano and he's talking in between songs telling funny stories. So it's almost a cabaret performance. I didn't know what that was when I got the record. Well, I kind of did, as my uncle was a drag queen. But it was the fact that he would tell stories that would lead into a song. I had done that in Bikini Kill but people were just like, ""Shut up and just sing your song!"" and I was like, ""No! What if I specifically made it a part of the show and had things I was going to talk about?"" His stories would turn from tragic to funny. It really validated what I was doing but he was doing it better. I thought, instead of trying not to do it so I don't get shit I should just do it better. Keep doing it and doing it even better and make it more part of the show instead of less. The other huge thing was, ""Why don't I get to work with an orchestra? Why don't I get to work with really talented people and be like, 'No, let's change it to the key of B' like, 'This key would be better for my voice' and have people who really know what they're doing?"" I'm in that band now – not an orchestra, but I'm working with musicians where I'm like, ""Hey, can we do this song for my sweet spot vocally?"" I'm not the leader in the way that Isaac Hayes was on that album. That record really made me question why I didn't think of myself as someone able to work with people who can talk about things being sharp or flat."

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A Deadly Éclair (A French Bistro Mystery, #1)
A Deadly Éclair (A French Bistro Mystery, #1)
Daryl Wood Gerber | 2017 | Mystery
8
8.8 (4 Ratings)
Book Rating
A Deadly Eclair is the first book in a cozy mystery series. The main character, Mimi Rousseau, runs a small B&B and a French bistro in California’s wine country. As the story opens, she’s planning to host the wedding of a famous talk show host, but plans are derailed when the bride’s uncle (and Mimi’s financial backer) is found dead on the bistro patio, an eclair stuffed into his mouth. Mimi has to find the culprit before she’s hauled off to jail for murder. First of all, you should know that I love punny titles like this one. I also love cozy mysteries that feature food and/or chefs. Even if the constant descriptions of food makes my mouth water. I enjoyed the quirky supporting characters, and found myself laughing out loud several times. Did I find the frequent food facts unnecessary? Yes. Did I enjoy them anyway? Darn right I did. Ms. Gerber walked the fine line between too little description and too much like a gymnastic pro, and I will happily follow Mimi through her future adventures
  
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