Recipes and Lessons from a Delicious Cooking Revolution
Book
A champion of organic, locally produced and seasonal food and founder of acclaimed Californian...
Go Ask Alice
Book
Diary entries from a young teen who discovers drugs innocently through a party when she randomly has...
young adult drugs addiction
Coming To My Senses: The Making of a Counterculture Cook
Book
The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters recalls the...
Biography memoir food
Grands Crus Classes: The Great Wines of Bordeaux with Recipes from Star Chefs of the World
Sophie Brissaud, Cyril Le Tourneur d'Ison, Iris L. Sullivan and Jacques Dupont
Book
This lavishly produced book celebrates the best of the world-renowned wines of Bordeaux. Each of the...
Twelve Recipes
Book
Winner of the 2015 International Association of Culinary Professionals (IACP) Cookbook Award...
Best Food Writing 2017
Book
For seventeen years, this anthology has served up the cream of each years crop of food writing, from...
Mamma: Reflections on the Food That Makes Us
Book
A collection of oral histories with recipes exploring the influence of family on our relationship...