Mark @ Carstairs Considers (2200 KP) rated Fudging the Books (Cookbook Nook Mystery, #4) in Books
Mar 9, 2018
This is a strong book in the series. The plot is constantly unraveling pieces as the suspects lie and point fingers at each other. I had no clue where it was all leading until the end. Meanwhile, the characters are continuing to grow and show us new sides, which I love.
NOTE: I was sent a copy of this book in exchange for my honest review.
Read my full review at <a href="http://carstairsconsiders.blogspot.com/2015/08/book-review-fudging-books-by-daryl-wood.html">Carstairs Considers</a>.
Big Table, Busy Kitchen: 200 Recipes for Life
Book
Big Table, Busy Kitchen is the ultimate celebration of food, home, love and life by renowned chef...
I Love Jam
Book
I Love Jam is the ultimate gift for first-time and experienced jam makers alike to discover and...
Knives: The Art of Cutting in the Kitchen
Book
In recent years, we've equipped our kitchens with utensils of all kinds and the knife is one of the...
Primal Cuts: Cooking with America's Best Butchers
Book
Butchery was nearly a dead art until a nose-to-tail renaissance turned progressive meat cutters into...
Silver Oak: Seasonal Recipes from California's Celebrated Winery
Dominic Orsini and Charlie Palmer
Book
The Silver Oak cookbook takes the reader on a culinary journey through the seasons at one of the...
The Natural Baker: Real and Delicious Wholefood Baking
Book
From the author of Clean Cakes – trained patisserie chef Henrietta Inman – this is a...
Keto Talk With Jimmy Moore & Dr. Will Cole
Podcast
Veteran health podcaster, blogger, and international bestselling author (Keto Clarity and The...
In a Polish Country House Kitchen
Book
In My Polish Country House Kitchen is a beautifully written cookbook that explores the fall of...
Medicinal Cookery
Book
The fully revised and updated 'bible' on eating for health, from the medicinal chef Dale Pinnock....