
Meat: The Art of Cooking Meat
Valery Drouet and Pierre-Louis Viel
Book
Meat Lovers, rejoice! The Art of Cooking Meat is a dream book for carnivores, with more than 60 meat...
Paul Bocuse: Simply Delicious
Paul Bocuse and Jean-Charles Vaillant
Book
Paul Bocuse selected more than 100 of his favorite recipes for this affordable cookbook. Organized...

Just Add Magic - Season 1
TV Season
An Amazon Originals Series - (For children ages 6-11) - Kelly Quinn and her two BFF's, Darbie and...

Mysteries of the Ear
Book
Since ancient times, the human outer ear, or auricle, has been considered a tool for healing....

.NET 4.0 Generics
Book
This guide to SAP BusinessObjects Dashboards 4.0 (formerly Xcelsius )is a cookbook packed full of...

Samin Nosrat recommended Edna Lewis: At The Table with an American Original in Books (curated)

The Rice Book
Sri Owen and Thao Soun Vannithorne
Book
The Rice Book is a must for every cook and anyone who is seriously interested in food. A brilliant...

The Walking Bread
Book
From the creators of BAKING BAD and GAME OF SCONES comes the ghoulishly funny spoof cookbook THE...
Food in a Minute® RECIPES ON THE GO!
Food & Drink
App
Tap into over 700 recipes wherever and whenever it suits you. We’ve been providing triple tested...

Hawker Fare: Stories & Recipes from a Refugee Chef's Isan Thai & Lao Roots
Book
From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no...
food and drink