Got Milked?: What You Don't Know About Dairy and the Truth About Calcium
Book
Refuting the milk industry's overwhelmingly popular campaign-"Got Milk?"-which has convinced us that...
Cows and Catastrophes: The Flights and Fancies of a Cornish Dairy Farmer
Brindley Hosken and Rory Walker
Book
Cows and Catastrophes includes tales of author Brindley Hosken's 40 years of farming on the...
Daisy's Gift: The Remarkable Cancer-Detecting Dog Who Saved My Life
Book
Claire Guest was walking her dogs when Daisy, a fox red Labrador, nudged her breast insistently and...
Microbiology in Dairy Processing: Challenges and Opportunities
Book
The book introduces and reviews the knowledge in dairy technologies and lactic acid bacteria (LAB)...
Frozen Paleo: Dairy-Free Ice Cream, Pops, Pies, Granitas, Sorbets, and More
Book
We all scream for ice cream...even those of us with dietary restrictions. The Paleo or Primal...
The Guilt-Free Gourmet: Indulgent Recipes Without Sugar, Wheat or Dairy
Jordan Bourke and Jessica Bourke
Book
Authors and siblings Jordan and Jessica Bourke are perfectly placed to suggest scrumptious but...
Dairy Engineering: Advanced Technologies and Their Applications
Megh R. Goyal, Murlidhar Meghwal and Rupesh S. Chavan
Book
Written for and by dairy and food engineers with experience in the field, this new volume provides a...
Periparturient Diseases of Dairy Cows: A Systems Biology Approach
Book
This book summarizes the results achieved so far by application of various systems biology sciences...